2007 Slide Show 

Click here to view 2009 Festival Photos-Courtesy of HVR Photography

2009 Bounty Festival Results and More…

People’s Choice

1st Place-Piece of Cake Catering Cakes – French Vanilla (Eggs – Featheridge Farm, Elizavillie) with fresh raspberry(Quimby Farm, Milton)

& chocolate sauce drizzle and Cookies & Cream (Eggs – Featheridge Farm, Elizaville)

2nd Place-Kirky’s Deli – Butternut Squash Bisque (Squash – Caradonna Farm Market, Marlboro)

3rd Place-Soul Dog – “Three Sisters Quiche” (Butternut Squash – Hepworth Farm, Milton)

Homemade Goods Contest Results

Best Presentation

Jay Levine of Rhinebeck – Blackberry Chiffon Pie

(Blackberries picked wild & Honey from Russell Farms, Rhinebeck)

Best Jam

Diana Henry of Marlboro - Raspberry Jam (Raspberries from Quimby Farm, Marlboro)

Best Relish/Pickled Item

Carmen Peter of Marlboro - Carmen’s Sweet Relish

(Cucumbers & home grown & from Hepworth Farm, Milton)

Best Sauce

Carmen Peter of Marlboro - Blueberry Papaya Dessert Sauce

(Blueberries from B & L 4E Farm, Marlboro)

Best Baked Good

Abigail Henry of Marlboro - Cinnamon Sugar Cookies (Local eggs)

Best Drink

Jay Levine of Rhinebeck – Semi Sweet Apple Wine

(Apples from Rose Hill Farm, Red Hook, Apple Cider from Minard Farm, Clintondale)

Little Mr. Bounty & Miss Bounty

Madeleine Ross and Madeline Salino share the Miss Bounty Title

No Mr Bounty enrolled

Festival Raffles

$100 Stewarts – Wendy Saldarriaga of Lansing NY

$100 Affuso Oil – Clio Hatziyannakis of Newburgh NY

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2008 Bounty Festival Results and more...
CIA Judged-Restaurant Competition Results

Best Interpretation of the Hudson Valley Bounty Theme
Kirky’s Deli, Milton, Chicken Salad and Apple Pizza, both made with Apples from Fino Farms, Milton

Best Table Presentation
Amici’s Restaurant, Poughkeepsie


People's Choice Award for Restaurant
Reggae Boys, Poughkeepsie

Appetizer
First: Rock & Rolls Bakery, Highland (Foccaccia Bread)
Second: Amici’s, Poughkeepsie (Fig w/mascarpone and prosciutto)
Third: Beeb’s Bistro, Newburgh (Smoked Tuna w/wasabi and cucumber salad)

Entree
First: Amici’s, Poughkeepsie (Lobster Mac & Cheese w/local cheese)
Second: Kirky’s Deli, Milton (Chicken Salad w/local apples)
Third Raggae Boys, Poughkeepsie (Curried Goat w/local onions)

Dessert
First: Hudson Baking Company, Milton (Pumpkin Cheesecake made with pumpkins from Prospect Hill Orchard, Milton)
Second: Kirky's Deli, Milton (Apple Pizza made with apples from Fino Farms, Milton)
Third: Rock & Rolls Bakery, Highland (Apple Crisp Bar)

Wine

Glorie Winery, Marlboro

Homemade Goods Contest Results

Best Presentation
Vincent Iannuzzi of Milton (Wine Bottling)

Best Jam
Stephanie Barley of Milton (Superman Jam made with from cherries from Prospect Hill Orchards,
Milton & Plums from Locust Grove Orchards, Milton)

Best Relish/Pickled Item
Stephanie Barley of Milton (Salsa made with home grown ingredients)

Best Sauce
Lorraine Bellis of Milton (Classic Pesto made with homegrown parsley and basil from Hepworth Farms, Milton)

Best Baked Good
Lorraine Bellis of Milton (Bec’s Garlic & Herb Foccaccia made with homegrown parsley and thyme from Hepworth Farms, Milton)

Best Drink
Dr. Brian Simonofsky (Hard Cider made with apples from Jenkins Farm, Gardiner)

Little Mr. Bounty & Miss Bounty

Peyton Tuttle

Festival Raffles

$50 Stewarts – Donna Conklin of Newburgh
$50 Stewarts – Betty Martuscello of Marlbo
ro
$25 Agway – Diana Henry of Marlboro